These professional quality casserole pans and stock pots are made from 18/10 stainless steel and are particularly strong and durable. The two handles are securely bonded and offer a quality assurance for long term catering use.
The sandwich base features an aluminium layer to promote even heat distribution. These stainless steel pans are suitable for use on gas, electric, and induction hobs.
Stainless steel lids are also available separately to fit these casserole pans.
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