Refrigeration

Refrigeration is an essential component of all catering and hospitality businesses. Important for keeping food fresh and storing it for longer periods of time, refrigeration is imperative for a successful restaurant, bar, cafe, hotel, B&B and any other Stephensons catering equipment customer.

 

  • Refrigeration, freezer range

  • Including Coolpoint, Foster, Vestfrost, Sirman, Atosa, Lec

  • Extensive range of quality commercial fridges and freezers

  • Range includes refrigerated counters and gastronorm displays

 

Fridges and freezers are a stalwart of every kitchen. Every catering and hospitality industry business has a need for a refrigeration unit; from bars using bottle fridges to restaurants using upright catering fridges or refrigerated counters, refrigeration is an essential consideration.

With a refrigeration appliance to suit every commercial kitchen, these products are available in a range of shapes and sizes to suit almost any space and need.

Our equipment is of the highest quality and comprises of trusted, reliable industry names. These include Coolpoint, Lec, Vestfrost, Atosa, Foster, Classeq and Sirman.

Our selection includes bottle fridges, upright fridges, refrigerated counters, refrigerated gastronorm display units, blast chillers, ice machines and commercial catering freezers.

 

Key features:

  • Fridges, freezers

  • Commercial

  • Catering appliances

  • Suitable for catering and hospitality businesses

  • Restaurant, bar, cafe, hotel, B&B,

  • Coolpoint, Foster, Vestfrost, Sirman, Atosa, Lec, Classeq

  • Bottle fridges, upright fridges, refrigerated counters, refrigerated gastronorm display units, blast chillers, ice machines, commercial catering freezers

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