Fat Frying Thermometer

£4.94 ex. vat



6 - 8 days 6 - 8 days

Fat Frying Thermometer


  • Fat Frying Thermometer

  • Measures temperatures between 0°C and 300°C

  • Has temperature markings for frying fish, poultry, meat and chips

  • From Stephensons catering equipment suppliers


Perfect for use in fat fryers, these thermometers are a great choice for commercial kitchens with a long probe and large temperature measurement range. 

Fat Frying Thermometers measure between 0°C and 300°C and feature markings for fish, poultry, meat and chips. The marking and diagrams at 180°C indicate the ideal temperature for frying fish, poultry and meat whilst the marking and diagram at 200°C illustrate the temperature in which to fry chips. 

The 50mm diameter dial is large enough to easily read whilst a clip allows the thermometer to be simply attached to the side of a frying pan. 

Simply lower the probe into oil and secure the clip for accurate readings. After a few minutes, the thermometer will stabilise for a precise reading.


Key features:

  • Fat Frying Thermometer

  • Measures temperatures between 0°C and 300°C

  • Marking a 180°C for fish, poultry and meat

  • Marking at 200°C for chips

  • Measurements in Celsius

  • 50mm diameter dial

  • Analogue dial

  • Stainless steel pointed 150mm probe

  • Easy to use

  • For catering and commercial use

  • From Stephensons catering equipment suppliers

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