With their syrups, Maison Routin takes into account all aspects of what makes a mixed drink: The harmony between texture and accessories, the accord between flavour and garnish and the subtle link between drinking experience and actual emotion.

All syrups are made using cane sugar only to ensure natural, consistent sweetening as well as a precise balance between sweetness and flavour. They are the perfect choice for professional baristas, mixologists and pastry chefs.

Maison Routin devises and produces 100% of its authentic syrups in France. Even going so far as to take pure water from the foot of Mont Blanc. This Alpine water brings an impressive purity and consistency to the quality of the products. 

Key Features:

• Maison Routin 1883
• Flavouring syrup
• Made in France
• Suitable for professional mixology
• Highly versatile
• High concentration
• Perfect for coffees, cocktails and desserts
• Suitable for Vegetarians & Vegans
• Kosher & Halal certifications
• From Stephensons Catering Equipment Supplies